Chef’ Services
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Private Lunch or Dinner (starts at 90$/per – min 6 orders value)
The Chef will bring the restaurant experience to you, with an exquisite menu catered to your needs.
Catered Events (starts at 90$/per – min 6 orders value)
Menu will be created for you with different options and amenities you can choose according to your preferences.
Food and Wine Pairing (starts at 90$/per – min 6 orders value)
It’s the perfect occasion to celebrate an event opening your best bottles.
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Home Cooking Class (starts at 90$/per – min 2 orders)
Choose one of our cooking class inspired by Chef Lorenzo.
Summer Private Chef (starts 550$ /day)
You will have the utmost attention to every detail from the Chef, dedicated to you and your family and friends.
Meal Plan (starts 1 400 $/month)
Do not worry anymore about what you have to cook for your household.
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Where is Lorenzo From
From the time he was a little boy growing up in the Provence Region of France, he was always surrounded by fresh produce, family and his beautiful family garden. Learning at a young age the respect of fruits and vegetables, from seedling to its fruition; it was then how much he realized his appreciation, love and respect for food and its familial source. His grandparents and parents respectively have truly embedded in him the Chef he has become today.
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His Culinary Philosophy
His official training came from the Alain Ducasse School in Paris; fundamentally learning from the best, alongside everything he has acquired from his garden life with his family in Provence. Being truly passionate about the idea of food, to the drafting of how the dish will become to its final plating is simply an art and yet so complex and beautiful to him. It’s so satisfying and a little humbling when a client is just so amazed that food can taste so good. It is his passion, it is everything he has acquired through his life and formal training and it is his absolute pleasure to plate his creation and have you enjoy it with family and friends.
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Celebrity Chef
On his culinary journey, from France to America, through Spain and Italy, the chef have worked for prestigious and famous people, professionnal sport players, the last one being Victor Wembanyama, NBA Rookie of the year!
